March 22 is...
Coq au Vin Day
Bringing the flavors of France to your table!
Shortcut Coq au Vin Recipe
The origin of Coq au Vin is unknown with two popular myths being Napoleon or Caesar. What IS known is the recipe's very, very old - at least 400 years - but did not become popular until the 1900s. Since that time Coq au Vin has become widespread in French recipes, inside and outside of France. While the basic recipe is simply chicken cooked in wine, there are many variations.