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Life IS history in the making. Every word we say, everything we do becomes history the moment it is said or done. Life void of memories leaves nothing but emptiness. For those who might consider history boring, think again: It is who we are, what we do and why we are here. We are certainly individuals in our thoughts and deeds but we all germinated from seeds planted long, long ago.

Saturday, May 17, 2014

From Pie! Pie! Pie! to Cobbler! Cobbler! Cobbler!


It's the weekend! It's Saturday so why not celebrate by baking a scrumptious dessert! Desserts are good any time and what better dessert than cobbler. We celebrated Pie! Pie! Pie! last month with its specialty being Blueberry Pie so this month let's switch gears from the pie to the cobbler but not just any cobbler.

Today is...

NATIONAL CHERRY COBBLER DAY

http://www.chefscatalog.com/recipe/detail/1017-cherry-almond-drop-biscuit-cobbler.aspx?sourcecode=FW2SM1093
Just click the image for the recipe!

What's on the menu today? Cherry cobbler, a dessert made with fresh cherries and a thick, pillowy crust, is so delicious our nation has actually declared May 17 National Cherry Cobbler Day. This red and juicy fruit makes for the perfect filling and the best sweet end to lunch or dinner.


Here is a unique twist! This raw delectable delight will keep you from
"Falling off the Wagon!" It satisfies literally every craving, and
you can eat it all without guilt because it is low in fat!

yum, yum, yum . . . yummy!

*****


NEXT on the Calendar: Neighbors 'n' Golf
 

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